DUCK DISHES

Duck Bhuna£9.95
Slightly spicy and dry
Duck Korma£9.95
Cooked with fresh cream, very mild and creamy
Duck Tikka Masala£10.90
Marinated pieces of duck, grilled, then simmered in a rich creamy sauce
Duck Dhansak£9.95
Cooked with lentils, slightly hot and sweet & sour.
Duck Korai£9.95
Cooked in a karahi with specially rich spices, garnished with onions, green peppers, tomatoes and fresh coriander.
Duck Jalfrezi£10.95
Cooked with fresh green chillies, onions, green peppers, tomatoes and fresh coriander. Fairly hot.
Duck Xacuti£10.95
A South Indian curry, highly spiced, cooked with freshly ground coconut, tempered with curry leaves, mustard seeds and carom seeds.